It is a must that you visit the Farmers Table during your time at Taste. 

This space is jam packed with local produce that is sourced from our local region. 

In collaboration with Slow Food Hunter Valley, stop by the precinct and purchase fresh produce direct from the farmer including pumpkins, apples, watermelons, fresh herbs, local honey and more.

Farmers encourage biodiversity by growing a range of food on their land and experimenting with varieties that are not always found in supermarkets.

The Precinct features cooking demonstrations and kid’s cooking workshops using sustainable ingredients sourced from local produce.